Product Overview

Keyword: butcher knife

The Samurai Series 10" Butcher Knife by Kyoku combines precision Japanese craftsmanship with superior high-carbon steel performance. Designed for professional chefs and cooking enthusiasts, this butcher knife effortlessly handles large cuts of meat with accuracy, speed, and ease, making it an essential tool in any kitchen.

Features

Keyword: Japanese kitchen knife

• 10-inch bullnose blade crafted from Japanese high-carbon steel

• Razor-sharp edge honed to 13–15 degrees for precise cutting and chopping

• Non-stick dimples minimize friction for effortless slicing

• Full-tang construction with ergonomic Pakkawood handle and mosaic pin

• Includes protective sheath and case for safe storage

• Luxurious gift box packaging, perfect for chefs and culinary enthusiasts

Specifications

Keyword: professional chef knife

Benefits

Keyword: meat cutting knife

• Easily handles large cuts of beef, poultry, and pork

• Razor-sharp blade ensures clean, precise cuts

• Ergonomic handle reduces fatigue during extended use

• Dimples prevent sticking for faster, smoother slicing

• Protective sheath and case maintain knife longevity

Unique Selling Points

Keyword: high carbon steel knife

• Expertly honed Japanese high-carbon steel blade for long-lasting sharpness

• Bullnose design increases control and efficiency when cutting

• Ergonomic Pakkawood handle offers comfort and style

• Perfect gift for professional chefs, home cooks, or culinary students

• Includes sheath and protective case for safe storage and transport

Care Instructions

Keyword: knife maintenance

• Hand wash and dry immediately to prevent corrosion

• Store in included sheath or protective case to avoid damage

• Regularly sharpen to maintain optimal cutting performance

• Avoid cutting frozen or extremely hard materials

Warranty / Quality Assurance

Keyword: premium butcher knife

The Samurai Series 10" Butcher Knife is built to professional standards with high-quality Japanese steel and ergonomic craftsmanship. Rigorous quality control ensures long-lasting performance, durability, and reliability for chefs, BBQ enthusiasts, and home cooking perfectionists.